gruyère, croutons, baked.
french fries, NYS cheese curds, rich brown gravy. (with shredded short rib, add $7.)
(two eggrolls) $8
smoked corned beef brisket, whiskey kraut, gruyère, hot mustard.
(half dozen) $9 ~ (dozen) $16
Buffalo or chipotle, carrots, celery, bleu cheese.
(five balls) $8
ground chicken, carrot, celery, bleu cheese, hot sauce.
falafels & eggplant fries, tahini & chipotle-ranch dip sauces.
cauliflower hummus, harissa paste, grilled pita
pulled honey-lime chicken, tomato, cilantro, cheddar, flour tortilla
(two sliders) $11
ketchup leather, Guinness onions, sriracha pickle slice
salted, truffled, parmesan, cracked pepper, Georgia’s ketchup
(two tacos) $10
jalapeño, pico de gallo, queso fresco, guacamole, flour tortilla
(small) $7 ~ (large) $11
spiked cheese, black beans, pico de gallo, scallions, pickled jalapeño, chipotle sour cream, salsa, guacamole. (add grilled chicken $4, add shredded short rib $7)
open-face, house-smoked corned beef brisket, whiskey kraut, gruyère, Russian.
triple deck, Boar’s turkey breast, bacon, lettuce, tomato, toasted bread, mayo.
house-made Guinness onions, cheddar, horseradish, stretch bread.
brown rice, grilled shrimp, gruyère, capers, jalapeños, lettuce, pickles, onion, EVOO, red vinegar, spinach wrap
brown rice, roasted pepper, sun-dried tomato, green onion, kalamata olives, feta, cauliflower hummus, spinach wrap
red onion, spinach, cheddar, chipotle-basil mayo, rustic Ciabatta
Boar’s Head turkey, apple, bacon, cheddar, bistro sauce, ciabatta
Angus reserve, ketchup leather, bacon, American, cheddar, Guinness onions, sriracha pickles, parmesan-crusted brioche ~ no substitutions, please
(two sliders) $10
Angus reserve, Peter Luger sauce, horseradish cheddar, small brioche
Angus reserve, onion, lettuce, American or cheddar, bomb sauce, brioche ~ FALAFEL can be substituted
today’s fish, breaded and fried, shoestring fries, coleslaw, tarter
slow-roasted cut and served daily as a sandwich, wrap, pita or press.
8oz. filet served with choice of vegetable and starch.
Served with choice of vegetable and starch.
Served on mixed greens, tossed in balsamic vinaigrette with crumbly bleu cheese, tomatoes, potato cakes and red onion.
chicken or shrimp lightly sauteed in garlic oil with tomatoes, hot cherry peppers and heavy cream tossed with rigatoni.
served with artichokes, portobello mushrooms, marsala wine sauce and heavy cream, tossed with rigatoni.
beef tips, mushrooms and onions in a red wine and sour cream sauce over egg noodles. served with a dinner salad
Queen 22 King 28
served with your choice of two (2) sides
served with fries & cole slaw.
cup of daily soup or turkey soup with any small salad
(small) $9 ~ (large) $12
greens, roasted corn, red pepper, onion, cucumber, tomato, pecan, bleu cheese, avocado, house-made BBQ vinaigrette (proteins are BBQ brushed)
(small) $9 ~ (large) $11
greens, kale, cabbage, blueberries, strawberries, apples, edamane, raisins, sunflower seeds, pistachios, crumbly bleu cheese, house-made Sonoma dressing (proteins are teriyaki-glazed)
(small) $8 ~ (large) $11
greens, cucumber, chick pea, feta, tomato, house-made lemon tahini dressing, pita
(small) $7 ~ (large) $9
romaine, croutons, parmesan, house-made Caesar dressing
(small) $8 ~ (large) $12
greens, bacon, hard-boiled egg, avocado, mandarin orange, house-made creamy bleu cheese
(small) $7 ~ (large) $9
kale, green cabbage, fresh herbs, tossed in house-made peanut vinaigrette
created daily with fresh ingredients, sourced locally and regionally when available.
beer-battered cod, shoestring fries, malt vinegar, cole slaw, tarter
carrot, celery, onion, parsley, brown rice, splash of crème
fresh veggies, rich broth, broiled mashed potato cheddar top
chicken, veggies, cilantro, white beans, cheddar, sour cream
carrot, onion, potato, Guinness gravy